COUVERT Spiced Olives, Extra Virgin Olive Oil, Homemade Parsley and Garlic Butter, Bread and Crackers
- 5.50 €
Seasoned Olives - 1.20 €
Alentejano Bread - 2.50 €
Cheese CSemi-ured Sheep Sapata - 4,30€
Buttery Sheep Cheese Sapata - 5,30€
Chêvre Cheese Puff (Granja dos Moinhos in Adolfo Henriques) in the Oven with Arrobe Sweet - 12,00€
Black Pork Neck Plate - 6,00€
Black Cow Ham 50gr. - 7,00€
Black Cow Ham 100gr. - 14,00€
Cured Cheese Board With Black Pork Neck - 9,30€
Aged Beef Carpaccio with Toasted Pine Nuts - 15,00€
Tapas of Cheese and Black Pork Ham/Black Cow Ham - 20,00€
Cheese Tapas - 14.00 €
Fried Eggs with Homemade French Fries and Black Pork Ham - 12,00€
Quail Eggs with Black Pork Neck - 8,00€
Toasted Bread Alentejana with Black Pork Ham - 6,00€
Biological Skitake Mushrooms with Egg Yolk - 12,00€
Buttery Cheese in the Oven with Bread - 7,50€
Buttery Cheese with Raisins and Moscatel - 7,50€
Camembert Cheese in the Oven with Thyme, Pink Pepper and Moscatel - 6,50€
Camembert Cheese Puff with Pumpkin Jam, Nuts and Honey - 9,00€
Roasted Blak Pork Sausage - 6,50€
Roasted Blak Pork Meal witch Cinnamon and Honey - 6,50€
Shrimp AL Ajillo - 15,00€
TIGER Shrimp AL Ajillo - 25,00€
Shrimp Salad with Peppers - 8,00€
Codfish Salad with Chickpeas and Corn Bread - 8,50€
Tosca Sadad – with Lettuce, Tomato, Feta Cheese, Walnuts, Organic Honey and Organic Raspberries/Strawberry - 12,00€
DRY AGED MATURED MEATS 30-50
DAYS
Cuts
ENTRECÔTE TATAKI 160gr with Homemade French Fries and Mixed Salad - 22,00€
ENTRECÔTE TATAKI 350gr with Homemade French Fries and Mixed Salad - 35,00€
STEAK OF CALF 650gr.with Homemade French Fries and Mixed Salad - 39,00€
RIB OF BEEF 800gr. with Homemade French Fries and Mixed Salad - 49,00€
Veal Loin
LOIN OF VEAL (Tenderloin) on the STONE with French Fries and Seasonal Fruit - 24,00€
Grilled and Tenderloin Steak with French Fries and Salad - 20,00€
Black Pork
Lizards with Coriander Migas - 16,00€
Lamb Chops
Of Milk - 19,00€
Risotto
with SHRIMP - 19,00€
Shitake Mushroom with Filet Mignon - 22,00€
Cod
Cod Loin with Pumppkin Puree and Walnuts- 17,00€
Octopus
with Potatoes and Vegetables - 19,00€
Título da descrição
French Fries - 2,50€
Mixed Salad - 3,00€
Wild Rice - 2,50€
Coriander Migas - 4,50€
Título da descrição
Homemade Almond Tart with Salted Caramel Ice Cream - 4,50€
Homemade Traditional Dessert with Elvas Plums
Encharcada - 5,50€
Homemade Chocolate Brownie with Salted Caramel Ice Cream - 6,50€
Board Desserts with Ice Cream - 15,00€
(All products already include VAT at the current rate)
Address: Rua Alcarcova de Baixo nº 53, 7000-841 - Évora
Phone: 266 705 577
E-mail: tascatosca@hotmail.com
Facebook: https://www.facebook.com/tascatoscawinerestaurant